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November 2016 Bosmopolitan

November 14, 2016

November Meeting – Reiterated Mash

Want to brew a bigger beer, entirely from grains, without investing in a larger mash tun or kettle? Then try reiterated mashing. It’s mashing, then using the wort to mash again…and perhaps again.  This Friday El Presidente Joe Geil will lead a discussion on reiterated mashing. Oh, and there will be tacos!

Have you recently toured a brewery, been to a new favorite beer bar, or have some other beer related news you’d like to share with the club? Let us know and we’ll include it in the newsletter.


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Categories: BBL News, Bosmopolitan
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